Indulge in delectable mooncakes, a must-have during the Moon Festival. These sweet treats come in various flavors like lotus seed paste, red bean, and even durian.
Try the fragrant Bak Chang, savory rice dumplings wrapped in bamboo leaves. Filled with ingredients like pork belly, mushrooms, and salted egg yolk, it's a flavorful delight.
Savor the traditional dish of Tang Yuan, glutinous rice balls filled with sweet fillings like black sesame or peanut paste. These colorful balls symbolize unity and togetherness.
Enjoy the crispy Yee Sang, a festive salad tossed high for good luck. This colorful dish features a mix of fresh vegetables, fruits, crispy crackers, and sweet plum sauce.
Delight in the aromatic Nyonya Kuih, bite-sized snacks with a blend of Malay and Chinese flavors. These colorful desserts include items like onde-onde, kuih talam, and kuih lapis.
Experience the rich flavors of Nasi Lemak, a popular Malaysian dish often enjoyed during festivals. This fragrant coconut rice is served with spicy sambal, anchovies, peanuts, and boiled eggs.